What Is a Greek Burger
A Greek burger is a beef patty topped with tzatziki, tomato, red onion, cucumber, and feta. It follows Mediterranean flavor principles similar to gyros and souvlaki. The recipe focuses on simple, bold ingredients and quick assembly.
Ingredients and Prep
Use ground beef, salt, pepper, dried oregano, and garlic for the patty. For toppings, prepare tzatziki, sliced tomato, red onion, cucumber, and crumbled feta. Serve on a toasted bun for a clean, handheld meal.
Cooking Steps
Season the beef, form patties, and cook on a hot grill or skillet until charred and cooked through. Rest the patties briefly, then assemble with toppings. For more details on burger techniques, visit https://www.bonappetit.com/recipe/perfect-burger.
